OPEN Friday & Saturday 9:30am - 5:30 pm; Sunday 10 am - 3 pm; CLOSED MONDAY
Golden Tomato Gazpacho
Corn Chowder
SANDWICHES:
Kielbasa with Slaw on a Kaiser Roll $8.50
Bacon-Blue Grilled Cheese on Farmhouse White $8.95
SALAD:
Kale or Roamine Caesar Salad $7.95
PASTA:
Beet-Goat Cheese Ravioli with Spinach, Caramelized Onions and Balsamic Vinegar $9.50
The chef's meal recommendation for today is Roasted Pork Loin with Native Peaches, Potato Rosti and Green Beans. Enjoy the feast!