SOUP $3.95/cup; $4.95/bowl:
Turkey BLT on a Ciabatta Roll $9.50
Eggplant, Hummus, Roasted Reds and Garlicky Spinach in a Wrap $7.95
Chilled Cheese Ravioli with Tomato-Basil Vinaigrette $9.50
DOUGH TO GO
Feast tonight on Bistro Steak with Horseradish or Chimichurri Sauce. Add a Garden Salad to complete your meal.